Beer of the Week: NW Peaks Spickard Spiced Ale

By Iron Chef Leftovers

The Mountain Beers from NW Peaks in November had a decidedly seasonal tone to them – Thanksgiving dinner. There was a pecan pie beer (review forthcoming) and a beer that invokes the flavors of stuffing – the Spickard Spice Ale. You don’t see too many beers that use savory (herbs) rather […]

Skillet Fried Potatoes

By Iron Chef Leftovers

This type of steamer basket works best. You can get them at for about $8.

I do entirely too much reading of cookbooks. These days, I am not really looking for recipe ideas, more just to learn techniques. One thing that I hate to cook, but Mrs. Iron Chef […]