Roasted Tomatillo-Pork Tacos

by A.J. Coltrane

I used this recipe (“Pork Stew in Green Salsa”) as a jumping off point for Roasted Tomatillo-Pork Tacos. The picture is of my variation, situated on a corn tortilla, topped with sour cream and frilly cilantro:

Ingredients 1/4 cup all-purpose flour 1 teaspoon salt 1/2 tablespoon ground black pepper 1 teaspoon ground cumin 1.5 […]