Food Humor

By Iron Chef Leftovers

Posted this evening on Facebook by author and sometimes comedian Trevor Corson:

Ran out of gum. Looked in the cupboard for something to chew. Now freshening up my breath with a piece of dried pollock. Is it sustainable? Who knows, it’s probably been dead since 1950.

I guess I expect this from someone who wrote a book about lobster sex. My comment- “The better question is what were you doing with dried pollock in your cupboard?”

Leave a Reply

You can use these HTML tags

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>